Sloppy Joe Burrito are classic comfort foods in their own right. When combined, they create an irresistibly delicious dish: the Sloppy Joe Burrito. This recipe brings together the tangy, savory flavors of Sloppy Joes with the convenience and heartiness of a burrito. Let’s explore this wonderful recipe together!
Ingredients for Sloppy Joe Burrito Filling:
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- 1 lb ground beef (or ground turkey/chicken for a leaner option)
- 1 medium onion, finely chopped
- 2 cloves garlic, minced
- 1 green bell pepper, diced
- 1 can (15 oz) tomato sauce
- 2 tablespoons tomato paste (for added richness)
- 2 tablespoons Worcestershire sauce
- 1 tablespoon brown sugar (to balance acidity)
- 1 teaspoon mustard (Dijon or yellow)
- 1/2 teaspoon smoked paprika (for a smoky flavor)
- Salt and pepper to taste
- 1 teaspoon chili powder (adjust for heat preference)
- 1/2 teaspoon cumin (for a deep, earthy flavor)
- Optional: Red pepper flakes for extra heat
Ingredients for Burritos:
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- 4-6 large flour tortillas (10-inch size works well)
- 1 cup shredded cheese (cheddar, Monterey Jack, or a blend)
- 1/2 cup sour cream (for serving)
- Fresh lettuce, shredded (optional for added crunch)
- 1 ripe avocado, sliced or guacamole (for creaminess)
- 1/2 cup diced tomatoes or pico de gallo (for freshness)
- Fresh cilantro, chopped (for garnish)
- Lime wedges (for a zesty finish)
- Optional: Refried beans or cooked rice for an extra filling
Discover also our Lemon Lasagna Recipe.
Cooking the Sloppy Joe Burrito
- Baking the Burritos:
- Preheat your oven to 375°F (190°C).
- Place the assembled burritos seam-side down on a baking sheet lined with parchment paper.
- Lightly brush or spray the tops of the burritos with oil to help them turn golden brown.
- Bake in the preheated oven for about 20-25 minutes or until the tortillas are crispy and golden.
- This method is ideal for a healthier option as it uses less oil and gives the burritos a nice, evenly cooked texture.
- Frying the Burritos:
- Heat a large skillet or frying pan over medium heat.
- Add enough oil to lightly coat the bottom of the pan.
- Once the oil is hot, place the burritos seam-side down in the pan.
- Cook for about 2-3 minutes on each side or until they are golden brown and crispy.
- Be sure to monitor the heat to prevent the burritos from burning.
- This method gives the burritos a deliciously crispy exterior and is great for those who enjoy a bit more crunch.
- Air Frying the Burritos:
- If you have an air fryer, it’s a great way to cook the burritos with minimal oil.
- Preheat the air fryer to 375°F (190°C).
- Place the burritos in the air fryer basket, making sure they don’t touch or overlap.
- Cook for about 8-10 minutes, flipping halfway through, until they are golden brown and crispy.
- This method combines the benefits of baking and frying, resulting in a crispy texture with less oil.
- Grilling the Burritos:
- For a smoky flavor, you can grill the burritos.
- Preheat your grill to medium heat.
- Wrap the burritos in aluminum foil and place them on the grill.
- Grill for about 10-15 minutes, turning occasionally, until they are heated through and have grill marks.
- This method infuses a unique smoky flavor into the burritos, making them extra tasty.
Additional Tips:
- Make sure the filling is not too moist, as this can make the tortillas soggy.
- If the burritos start to open while cooking, you can use a toothpick to hold them together.
- Allow the burritos to cool for a few minutes before serving, as this helps them hold their shape better.
- You can also add cheese on top of the burritos during the last few minutes of cooking for an extra cheesy touch.
Explore also our Alabama Hot Pockets Recipe.
Serving Suggestions for Sloppy Joe Burrito
Once your Sloppy Joe Burritos are cooked to perfection, it’s time to serve them. Here are some expanded suggestions to make your meal even more enjoyable:
Side Dishes:
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- Mexican Rice: Serve the burritos with a side of Mexican rice for a hearty and fulfilling meal.
- Salad: A light green salad with a zesty lime dressing can balance the richness of the burritos.
- Refried Beans: A classic pairing, refried beans add creaminess and depth to your meal.
- Corn on the Cob: Grilled or boiled corn on the cob, seasoned with butter, salt, and chili powder, makes a great accompaniment.
- Tortilla Chips and Salsa: For a crunchy side, offer tortilla chips with salsa or a fresh pico de gallo.
Toppings and Garnishes:
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- Sour Cream: A dollop of sour cream on top of or alongside the burrito adds a cool, creamy texture.
- Guacamole or Avocado Slices: Rich and creamy, guacamole or fresh avocado slices complement the flavors in the burrito.
- Fresh Cilantro: Sprinkle chopped cilantro over the burritos for a burst of fresh flavor.
- Cheese: Extra shredded cheese on top can be melted under a broiler for a gooey finish.
- Lime Wedges: Serving lime wedges allows guests to add a fresh zesty squeeze to their burrito.
Presentation:
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- Plating: Serve each burrito cut in half on a plate, showing off the delicious filling.
- Garnish: Garnish the plate with a sprinkle of chopped cilantro or a drizzle of a simple sauce like a salsa verde for added color and flavor.
- Individual Servings: Consider plating each burrito with a side of rice and a scoop of refried beans for a complete individual meal.
Dietary Modifications
Adapting the Sloppy Joe Burrito recipe to suit various dietary needs is quite straightforward. Here’s an expanded guide on how to modify the recipe for different diets:
- Gluten-Free Modifications:
- Use gluten-free tortillas instead of regular flour tortillas.
- Ensure all sauces and condiments, like Worcestershire sauce, are gluten-free.
- Double-check spices and seasonings for any hidden gluten ingredients.
- Vegetarian and Vegan Modifications:
- Substitute the ground beef with a plant-based meat alternative, lentils, or mashed beans for a vegetarian or vegan version.
- Use vegan cheese and dairy-free sour cream if needed.
- Ensure that any added sauces or condiments are vegetarian or vegan-friendly.
- Low-Carb/Keto Modifications:
- Replace the flour tortillas with low-carb tortillas or lettuce wraps for a keto-friendly version.
- Consider reducing or omitting sugary ingredients like brown sugar in the Sloppy Joe mix. Use a sugar substitute if sweetness is desired.
- Serve with keto-friendly sides like a green salad or steamed vegetables instead of rice or beans.
- Dairy-Free Modifications:
- Skip the cheese or use a dairy-free cheese alternative.
- Use dairy-free sour cream or omit it entirely.
- Check other ingredients like Worcestershire sauce to ensure they do not contain dairy.
Read Also our Homemade Mushroom Ravioli.
Pairing Sloppy Joe Burrito with Drinks
Pairing the right drinks with your Sloppy Joe Burritos can enhance the dining experience. Here are some suggestions for both alcoholic and non-alcoholic beverages:
Iced Tea: A classic choice, iced tea provides a refreshing contrast to the richness of the burritos. Consider adding a slice of lemon or lime for extra zing.
Lemonade: Freshly squeezed lemonade, with its sweet and tangy flavor, complements the spices in the burritos.
Sparkling Water: Flavored or plain sparkling water is a great palate cleanser and a light option that doesn’t overpower the flavors of the dish.
Mexican Horchata: This sweet, cinnamon-flavored rice drink is a delightful accompaniment to the savory flavors of the burrito.
Fruit Punch: A fruit punch with tropical flavors can add a sweet and fruity dimension to the meal.
Sloppy Joe Burrito Recipe
- Total Time: 35 minutes
- Yield: 35 minutes 1x
Description
Dive into the comforting embrace of the Sloppy Joe Burrito, a delicious twist on two classic favorites. This dish features the rich and savory flavors of a traditional Sloppy Joe, all snugly wrapped in a soft and warm tortilla.
Ingredients
- 1 lb ground beef
- 1 small onion, diced
- 1 green bell pepper, diced
- 2 cloves garlic, minced
- 1 cup tomato sauce
- 2 tablespoons brown sugar
- 1 tablespoon Worcestershire sauce
- 1 teaspoon mustard powder
- Salt and pepper to taste
- 4 large flour tortillas
- 1 cup shredded cheddar cheese
Instructions
- In a skillet, cook ground beef, onion, and bell pepper over medium heat until meat is browned and vegetables are tender. Drain excess grease.
- Stir in garlic, tomato sauce, brown sugar, Worcestershire sauce, mustard powder, salt, and pepper. Simmer for 10 minutes.
- Warm tortillas in a separate skillet or microwave.
- Spoon the meat mixture onto each tortilla, sprinkle with cheese, and roll up burrito-style.
- Serve hot.
Notes
It’s ideal for a family dinner, a casual get-together, or simply when you want to indulge in something incredibly tasty and comforting.
- Prep Time: 15 min
- Cook Time: 20 minutes
- Category: Burrito
- Cuisine: Amercian
Nutrition
- Serving Size: 4 servings
- Calories: 410 kcal
Keywords: Burrito , Sloppy Joe Burrito
FAQs about Sloppy Joe Burrito
Can I use a different type of meat for the Sloppy Joe filling?
Yes, you can use ground turkey, chicken, or even a meat substitute like lentils or tofu for a vegetarian option.
How can I make Sloppy Joe Burrito gluten-free?
To make this recipe gluten-free, use gluten-free tortillas and ensure that all other ingredients, such as Worcestershire sauce, are gluten-free.
What are some kid-friendly modifications I can make to this recipe?
For a kid-friendly version, reduce the spices, especially the chili powder, and consider adding more cheese to appeal to younger palates.
Can I prepare the Sloppy Joe Burrito filling ahead of time?
Yes, the filling can be prepared ahead of time and stored in the refrigerator for up to 3 days or frozen for longer storage.
Are there any vegan alternatives for the filling?
Yes, for a vegan version, use plant-based meat substitutes or cooked lentils and replace the cheese with a vegan cheese alternative.
What are the best side dishes to serve with Sloppy Joe Burrito?
Great side dishes include a simple green salad, corn on the cob, or a bean salad. For a heartier meal, serve with rice or nachos.
Can I freeze Sloppy Joe Burritos?
Yes, you can freeze the burritos. Wrap them individually and freeze them. Reheat in the oven or microwave when ready to eat.
How can I make this recipe spicier?
Increase the amount of chili powder, add some cayenne pepper, or include diced jalapeños for extra heat.
Is there a low-carb version of this recipe?
For a low-carb version, use low-carb tortillas or skip the tortilla and serve the Sloppy Joe filling over a bed of lettuce.
What are some creative ways to customize this recipe?
You can customize this recipe by adding different vegetables, such as corn or black beans, trying different types of cheese, or even adding a dollop of sour.
Conclusion
So, the next time you’re pondering what to cook, think of the Sloppy Joe Burrito. Embrace the opportunity to create something special, to experiment with flavors and textures, and most importantly, to enjoy the process of making and sharing good food. After all, at the heart of every memorable meal is the love and care that goes into preparing it. You can also check our new Instant Pot Ground Beef recipe.